Sir Dough
Welcome to Sir Dough, a cozy cafe tucked away in Sector 7, Chandigarh, where every visit feels like a delightful culinary adventure. Positioned on the ground floor of SCO 35, this cafe is designed for those who appreciate not only good food but also a warm ambiance perfect for relaxation or catching up with friends.
Upon entering, you'll be greeted by a charming atmosphere that invites you to unwind. The cozy seating arrangements and gentle lighting create an inviting space, making it an ideal spot for casual dining, whether you’re here for a vibrant brunch or a laid-back dinner. The blend of contemporary decor with artisanal touches sets the scene for a memorable dining experience.
At Sir Dough, the menu showcases a variety of delicious offerings, with a focus on both innovative dishes and timeless classics. Start your meal on a refreshing note with their Quinoa Salad (₹495), a vibrant mélange of healthy ingredients that burst with flavor. The Vietnamese Cold Brew is also a must-try. Customer Harshita Gupta noted its "smooth, refreshing taste," making it an excellent choice for warm days.
If you’re in the mood for something hearty, don’t miss the truffle fettuccine or the delightful pesto paneer sandwich, both of which have garnered rave reviews from patrons like Pavika Nanda. For a sweet ending, the warm date cake with caramel toffee sauce and vanilla ice cream is touted as a "must try" and is sure to please any sweet tooth.
Vegetarian and non-vegetarian diners alike will find dishes that tempt their taste buds. Their diverse list of Indian breads, such as the butter naan (₹90) and garlic naan (₹90), is perfect for pairing with meals or enjoying on their own. If you’re feeling adventurous, the small bites like Beetroot & Feta Kebabs (₹475) or the flavorful Chicken Teriyaki Satay (₹625) are sure to impress.
The commitment to quality is reflected in each dish, and it's no surprise that Sir Dough has quickly garnered a loyal customer base. Regulars like Dr. Bahadur Singh have praised the cafe for its "world-class bread" and superb food, while Dr. Sanjay Wadhwa highlighted the "hearty pastas" and "flavorful momos," underscoring the cafe's dedication to satisfying its guests.
No visit to Sir Dough would be complete without a friendly chat with the staff, who are always ready to assist with recommendations or to ensure your experience exceeds expectations. It's this level of service woven into delicious offerings that makes Sir Dough a slice of culinary heaven in Chandigarh.
In summary, whether you're looking for refreshing drinks, sumptuous vegetarian options, or indulgent desserts, Sir Dough promises an experience that tantalizes your senses and keeps you coming back for more. Don’t miss out on this delightful café gem in Chandigarh!
55 Reviews
08 Sep 2025
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02 Aug 2025
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